Completed
Meat Days
Organizer:
O mind Creatives
Duration:
Oct 19 - 21, 2013
Venue:
METROPOLITAN EXPO Center
Location:
Greece
Telephone:
30-210-9010040
Fax:
+30-210-9010041
Website:
Industry Focus:
Product Focus:
A large number of exhibitors are expected to participate at the forthcoming Meat Days. This will include all those who are involved in the Production, trade and distribution of meat, poultry, concoctions and cooked pork meat, Production and trade of special equipment such as slaughterhouse equipment, machinery of meat and poultry process, machinery of cattle breeding and aviary equipment. Businesses that deal with store equipment will also take part in this three day event. This apart, industry and trade of refrigeration apparatus, Import and trade businesses of professional vehicles, Conversion businesses of professional vehicles, Certification companies, cleaning and disinfection, special advisers, Control and supervision of food market will also exhibit their products and services. Education related to the meat market including veterinary and geoponic faculties, faculties for food technologists, meat profession faculties will also be available at this spectacular event.
Introduction:
Meat Days has emerged as the most trusted and informative trade show on meat industry including the products, technologies, innovations and the market. The entire spectrum of the meat, poultry, sausages and meat products will be on display along with a focus on the latest trends in the industry. The event also promises to be extremely beneficial for the attendees as it will include conferences and discussion forums stressing on the technological developments in meat processing and storage.<BR>Meat Days will be a three day trade fair held in Athens during which thousands of commercial and non commercial customers will be able to get an insight into the various innovations and developments in meat industry worldwide. The event is aimed at becoming the top meeting place for all the professionals and industry members involved in meat industry.